Vogue, one of the most influential fashion magazines in Japan and around the world, has launched a pop-up lounge on the rooftop of new shopping complex Ginza Six.
Called Vogue Lounge, it will run three months, from July 28 to October 29.
The lounge’s theme is “food for the fashionable,” and features upscale food and drinks in an elegant atmosphere — and even has yoga classes and other events.
Dishes include gazpacho, marinated sea bream and caviar, while desserts include mango with iced milk, framboise, green tea-flavored shaved ice and more. The food and drink menu changes monthly.
Vogue Lounge is produced by Gary Robinson of Conde Nast International Restaurants, who has 20 years of experience in the industry and has cooked for the British royal family and former president Bill Clinton.
For more details, visit PR TIMES (Japanese only)
