Getting into the spooky spirit, Grand Hyatt Tokyo has introduced its fall menus, including a special Halloween-themed afternoon tea at The French Kitchen.

With a focus on Japanese autumnal flavors, the hotel’s patissiers have crafted an array of spooky treats, including pumpkin mousse and coffee and white chocolate mousse. The savory courses include mummified pies as well as coffin-shaped sandwiches. This afternoon tea buffet is sure to send a seasonal shiver down your spine.